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Ginsu Hanaita Series 5902 5-Inch Damascus Santoku and 3-Inch Damascus Paring Knife Set

Ginsu Hanaita Series 5902 5-Inch Damascus Santoku and 3-Inch Damascus Paring Knife Set

  • Experience the beauty and strength of Ginsu's japanese damascus stainless steel
  • Hanaita Damascus Blades are made with 33 layers of alternating high and low carbon Japanese stainless steel
  • These layers are forged together and sharpened to an extreme 10 degree Asian knife angle
  • The blades are cryogenically cooled with liquid nitrogen for ultimate edge retention, creating one of the sharpest, strongest knives in the world
  • Limited lifetime warranty

Over 2400 years ago, the art of forging Damascus knives as we know it today began with the Wootz technology from India. The Damascus technology is centered around using different metals heated in a forge, until hot enough to be hammered together into a single piece of material; this is also known as forge welding. This welding process was repeated multiple times to fashion the layers in a large piece of material with the number of layers varying from a few to thousands. The only problem ancient

List Price: $ 199.99

Price: $ 141.99

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Any person that has ever tried to slice the golden crust of a baguette with a paring knife, or to peel an apple with a chef’s knife, knows the importance of stocking a wide variety of cutlery in the kitchen...

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  • Knives forged in Japanese 420 series stainless steel; satin finish on blades and handles
  • Full tang; blades are serrated on both sides for clean cuts for left- and right- handed users
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Features

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  • Symmetrically-cut, two-dimensional serrated edges for precision slicing
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Description

Ginsu 07108 8-Piece Traditional Style Japanese Handle, Stainless Steel Knife Blade and Bamboo Block Set. Stain and Rust resistant Stainless Steel.

Features

  • Japanese-style cook's knives specialized for their dexterity in chopping, dicing, and slicing
  • Knives include a 3-1/2-inch paring, 5-inch utility, 5-inch serrated, 7-inch santoku, and an 8-inch chef's
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Description

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Features

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  • Also includes shears and hardwood storage block; innovative symmetric design creates double-edged blades that never need sharpening
  • Blades are specially designed for precision cutting; twin serrated edges make it easy for both right- and left-handed use
  • Blades crafted from long-lasting, high carbon, stain-resistant, Japanese stainless steel
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Description

Ginsu 07112 12-Piece Traditional Japanese Style handle, Stainless Steel Knife Blade and Bamboo Block Set. Stain and Rust resistant Stainless Steel.

Features

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  • Japanese steel tang extends through the entire handle and fits smoothly in your hand
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Description

Any person that has ever tried to slice the golden crust of a baguette with a paring knife, or to peel an apple with a chef’s knife, knows the importance of stocking a wide variety of cutlery in the kitchen...

Features

  • 14-piece block set with kitchen shears
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  • Full tang; blades are serrated on both sides for clean cuts for left- and right- handed users
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Description

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Features

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Description

Ginsu 07108 8-Piece Traditional Style Japanese Handle, Stainless Steel Knife Blade and Bamboo Block Set. Stain and Rust resistant Stainless Steel.

Features

  • Japanese-style cook's knives specialized for their dexterity in chopping, dicing, and slicing
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Related posts:

  1. Ginsu Hanaita Series 5901DS 7-Inch Damascus Santoku Knife
  2. Ginsu Hanaita Series 5909 9-Piece Damascus Block Set Reviews
  3. Ginsu Hanaita Series 5912 4-Piece Damascus Steak Knife Set
  4. Ginsu Hanaita Series 5911DS Diamond Honing Rod
  5. Ginsu Chikara Series 2-Piece Knife Set, 5-Inch Santoku and Paring

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